Step into Lilli by Akira Back and into a different kind of afternoon.
Into the Garden is Lilli by Akira Back Signature afternoon tea — a refined, floral-inspired interpretation of a great British tradition, served in a restaurant that has become a destination in its own right in the heart of Mayfair. Alongside hand-crafted finger sandwiches, guests enjoy a Dressed Crab Brioche Roll and six artisan teas sourced from Taiwan, China and the Himalayan regions, in partnership with Camellia’s Tea House.
The experience draws its heart from Constance Spry — the pioneering florist who called Mayfair home, and who co-created Coronation Chicken alongside Rosemary Hume for Queen Elizabeth II’s Coronation luncheon in 1953. Her conviction that food, flowers and beauty belong together remains the creative spirit of everything on the table.
A quiet acknowledgement is also given to Elizabeth Montagu and the Blue Stockings Society, whose spirited gatherings in Mayfair’s drawing rooms shaped the neighbourhood’s enduring identity as a place of conversation, culture and considered company.
Highlights of the menu include the Coronation Chicken sandwich, Matcha Opera Cake and a curated selection of seasonal patisserie. Guests may elevate the occasion with Billecart-Salmon Champagne, or explore six bespoke blends from Camellia’s Tea House — London’s celebrated artisan tea specialist.
A dedicated children’s afternoon tea menu means younger guests are equally welcome at the table. And for those arriving this summer, the new Summer Floral Afternoon Tea awaits — a fresh, floral-led chapter of Into the Garden, available year-round. Scroll to discover more.
